Ngee Ann City's restaurant scene has seen changes over the years. For the keened eyes, you would have noted that Coca has left the building. And replacing it is the third Imperial Treasure offshoot in the shopping centre...Imperial Treasure Shanghai.
It is now perimeter-ed by a row of cocoon-like seating booths that can comfortably accommodate 5-6 easily. The lights are warm, low and fuzzy in the cocoon. Nice ambience but not good for photography.
The Food
As mentioned in an earlier post, I am not familiar with Shanghainese food. I took my time in the two-hours, ordering some food and waiting for them to be served and consumed before ordering more.
 |
| Nice and salted |
 |
| Tri-coloured eggs 4/5 |
 |
| Crab terrine jelly 3.25/5 |
 |
| SAF steel? |
 |
| Double-boiled lion's head! |
 |
| Crab claw in wine. |
 |
| Deep fried crispy duck 4/5 |
 |
| To wrap your duck with |
 |
| Guo tie |
 |
| The damage |
 |
| Egg whites, red bean paste and pa-nana, |
Conclusion
Nice place with good and light cooking. But then again, the menu is extensive. Go venture. 3.5/5
No comments:
Post a Comment
Note: only a member of this blog may post a comment.