But with a little patience, good food can be had.
Hup Seng is not without its fans. Especially on weekends.
Therefore, you should endeavour to arrive before 11am if you wish to have a taste of that soury, peppery kiam chye ar soup.
I find the full works of braised duck, pork belly, gizzard, liver, salted vege duck soup with rice/porridge to be slightly inadequate for 4pax.
So what better combo than a fried silver bait omelette from Ah Orh.
Good stuff on a National Day.
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More lor! 4.5/5 |
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